Landfleischerei Koch aus Calden Siegerin beim Hessischen Gründerpreis / Haus der Arbeitgeberverbände in Kassel
![Meet the maker: Katharina Koch, the German butcher championing air-dried sausages | National Geographic Meet the maker: Katharina Koch, the German butcher championing air-dried sausages | National Geographic](https://static.nationalgeographic.co.uk/files/styles/image_3200/public/maker_katharina-koch_wurstehimmel_credit-landfleischerei-koch_hr_web.jpg?w=1900&h=1267)
Meet the maker: Katharina Koch, the German butcher championing air-dried sausages | National Geographic
![Calden, Germany. 05th Dec, 2022. An "Ahle Wurst" equipped with sensors hangs in the ripening chamber of the Henry Koch country butchery. In cooperation with the University of Kassel, the maturing process Calden, Germany. 05th Dec, 2022. An "Ahle Wurst" equipped with sensors hangs in the ripening chamber of the Henry Koch country butchery. In cooperation with the University of Kassel, the maturing process](https://c8.alamy.com/comp/2M17J08/calden-germany-05th-dec-2022-an-ahle-wurst-equipped-with-sensors-hangs-in-the-ripening-chamber-of-the-henry-koch-country-butchery-in-cooperation-with-the-university-of-kassel-the-maturing-process-of-the-north-hessian-delicacy-which-can-take-up-to-a-year-is-to-be-supported-in-the-future-with-artificial-intelligence-ai-to-dpa-ai-at-the-butcher-sensors-help-in-the-production-of-ahler-wurst-credit-uwe-zucchidpaalamy-live-news-2M17J08.jpg)
Calden, Germany. 05th Dec, 2022. An "Ahle Wurst" equipped with sensors hangs in the ripening chamber of the Henry Koch country butchery. In cooperation with the University of Kassel, the maturing process
![Honig-Runde echte nordhessische Dürre Runde mit Honig Ahle Wurst Ahle Wurscht 2 Monate naturgereift 280 Gramm | Landfleischerei Koch Onlineshop Honig-Runde echte nordhessische Dürre Runde mit Honig Ahle Wurst Ahle Wurscht 2 Monate naturgereift 280 Gramm | Landfleischerei Koch Onlineshop](https://wurstehimmel.shop/media/image/65/d2/0e/kk_Honigrunde.png)